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(Click for frequent words.) 78 saturated fats 74 unsaturated fats 73 unhealthy fats 73 fatty acids 71 polyunsaturated fats 71 dietary fats 70 saturated fat 69 trans fatty acids 69 fats monounsaturated 69 carbohydrates 68 sugars 66 polyunsaturated oils 66 Saturated fats 66 polyunsaturated 65 polyunsaturated fat 65 unsaturated fatty acids 65 healthful fats 65 Polyunsaturated fats 65 monounsaturated fatty acids 65 partially hydrogenated fats 65 saturated fatty acids 65 mono unsaturated fatty acids 65 monounsaturated fats 64 Saturated fat 64 Trans fatty acids 64 starchy foods 64 Unsaturated fats 64 hydrogenated fats 64 trans fatty acid 64 unsaturated fat 64 monounsaturated 64 omega 3s 64 Omega 6s 63 monounsaturated fat 63 Fatty acids 63 mono unsaturated fats 63 refined carbohydrates 63 vegetable oils 63 essential fatty acids 63 animal fats 62 trans fats 62 transfatty acids 62 butter lard 62 omega 6s 62 cholesterols 62 hydrogenated oils 62 dietary fat 62 hydrogenated vegetable oils 62 unhealthy saturated fats 62 fructose 62 Monounsaturated 62 lipids 62 unsaturated oils 62 hydrogenated fat 62 Essential fatty acids 62 starchy carbohydrates 62 saturated fat trans fat 62 monounsaturated fatty acid 62 TFAs 62 heme iron 62 saturated monounsaturated 61 artificial sweeteners 61 triglycerides 61 wholegrains 61 Omega 3s 61 poly unsaturated fatty acids 61 mono unsaturated 61 partially hydrogenated vegetable oils 61 margarines 61 LDL cholesterol 61 saturated fats trans fats 61 Whole grains 61 polyunsaturates 60 processed foods 60 bad cholesterol LDL 60 MUFAs 60 mono unsaturated fat 60 carotenoids 60 essential fatty acid 60 palmitic acid 60 dietary carbohydrates 60 Monounsaturated fats 60 omega3 60 Carbohydrates 60 monosaccharides 60 EFAs 60 sugars carbohydrates 60 sugars fats 60 dietary fiber 60 whole grains 60 carbs 60 monounsaturated oils 60 3 fatty acids 60 fat 60 polyunsaturated fatty acids 60 carbohydrates proteins 60 refined carbs 60 artery clogging saturated fats 59 insoluble fiber 59 purines 59 omega 3 59 fatty acid 59 EPA DHA 59 partially hydrogenated oils 59 fiber vitamins minerals 59 dietary fibers 59 nonfat dairy products 59 monosaturated fats 59 butter margarine 59 carbohydrates sugars 59 monosaturated 59 omega fatty acids 59 linoleic 59 flavonols 59 Artificial sweeteners 59 saturated fat cholesterol 59 poly unsaturated 59 wholegrain foods 59 oxalates 59 cholesterol HDL 59 soluble fibers 59 antioxidants 59 LDLs 59 anti oxidants 59 glycemic foods 58 nutrients 58 refined grains 58 linoleic acids 58 folate 58 fatty 58 cholesterol 58 linoleic acid 58 trans palmitoleic acid 58 monosaturated fat 58 Egg yolks 58 DHA fatty acid 58 canola oils 58 refined starches 58 refined sugars 58 polyunsaturated fatty acid 58 healthier unsaturated fats 58 B vitamins 58 alpha linolenic acid 58 fatty molecules 58 soluble fiber 58 Processed meats 58 carbohydrate 58 healthy monounsaturated fat 58 hydrogenated vegetable oil 58 fermentable carbohydrates 58 proteins carbohydrates 58 stearic acid 58 sugars starches 58 artery clogging LDL cholesterol 58 lowers LDL cholesterol 58 glycemic carbs 58 Monounsaturated fat 58 partially hydrogenated 58 fatty foods 58 minerals vitamins 58 amino acid phenylalanine 57 Trans fats 57 margarine shortening 57 stearic 57 oils 57 unrefined carbohydrates 57 bile salts 57 fatty acid DHA 57 omega fats 57 carbohydrate foods 57 soluble dietary fiber 57 liquid vegetable oils 57 trans palmitoleate 57 beta glucans 57 low glycemic index 57 phytates 57 interesterified fats 57 Vitamin B6 57 Trans fat 57 low glycemic carbohydrates 57 hydrogenated soybean oil 57 protein carbohydrates 57 Oily fish 57 oleic acids 57 glycemic index diet 57 glucosinolates 57 plant sterols 57 oleic acid 57 carbohydrate diets 57 artery clogging saturated fat 57 VLDL cholesterol 57 sterols 57 carbohydrates fats 57 poly unsaturated fats 57 carb foods 57 fats carbohydrates 56 whey proteins 56 Plant sterols 56 polyunsaturated vegetable oils 56 oily fish 56 phytoestrogens 56 healthful omega 56 Oleic acid 56 dietary cholesterol 56 foods 56 low density lipoproteins 56 water soluble vitamins 56 beta carotene 56 folate folic acid 56 trans fatty acids TFAs 56 transfat 56 folates 56 LDL 56 diets 56 fat diets 56 hydrogenate 56 Vegetable oils 56 vitamins minerals antioxidants 56 oxidized cholesterol 56 sugar alcohols 56 calcium 56 folic acid aB vitamin 56 EPA eicosapentaenoic acid 56 clog arteries 56 hydrogenated 56 Soy protein 56 Insoluble fiber 56 protein 56 Fatty fish 56 wholegrain cereals 56 healthy monounsaturated fats 56 trans fat 56 multivitamin supplements 56 fats lipids 56 polyunsaturated omega 3 56 vegetable shortenings 55 lignans 55 antioxidant phytochemicals 55 Phytosterols 55 flaxseeds 55 docosahexaenoic acid 55 essential amino acid 55 cholesterol LDL 55 phytosterols 55 arachidonic acid 55 tocotrienols 55 omegas 55 isoflavones 55 lowfat diet 55 starches 55 ketones 55 Lecithin 55 artery clogging fat 55 HDL cholesterol 55 triglyceride 55 stanols 55 Omega3 55 phyto oestrogens 55 glutens 55 Sugar alcohols 55 pectin 55 carbohydrate diet 55 ketone bodies 55 leaner meats 55 L carnitine 55 Diets 55 phytochemicals 55 Fruit juices 55 emulsifiers 55 lean meats fish 55 bile acids 55 palmitoleate 55 breads pastas 55 Fatty Acids 55 insoluble dietary fiber 55 vegetables legumes 55 plant sterol 55 vitamins minerals 55 Processed foods 55 insoluble fibers 54 carbs fats 54 sodium 54 fatty sugary 54 eicosapentaenoic acid EPA 54 pantothenic acid 54 healthy unsaturated fats 54 gamma tocopherol 54 prebiotics 54 flavonoids 54 glycemic carbohydrate 54 B vitamin folate 54 grease FOG 54 Glyconutrients 54 glycemic index foods 54 Ketones 54 thiamin 54 glycemic index 54 Partially hydrogenated 54 minimally processed foods 54 fatty fish 54 oligofructose 54 bran cereals 54 hormone adiponectin 54 plant stanols 54 bran 54 wholegrain 54 oxalate 54 metabolize sugars 54 polyunsaturated fatty acids PUFAs 54 low calorie sweeteners 54 glycemic carbohydrates 54 fruits vegetables grains 54 lutein 54 soy protein 54 whole grain breads 54 Vitamin E 54 improves insulin sensitivity 54 interesterified 54 vitamin B6 54 hydrolyzed protein 54 additives preservatives 54 conjugated linoleic acid 54 saturated fat intake 54 pro biotics 54 skim solids 54 fried foods 54 fat yogurts 54 Fruits veggies 54 haem iron 54 palmitic 54 essential amino acids 54 flavenoids 54 fucoxanthin 54 antioxidant nutrients 54 HDL Cholesterol 54 refined flours 54 olive canola 54 naturally occurring sugars 54 oxidized LDL 54 cruciferous vegetables 54 Cooked tomatoes 54 wheat breads 54 flavanoids 54 phenolic acids 53 hormone insulin 53 fruits vegetables legumes 53 acid DHA 53 acids 53 AGEs 53 flavanols 53 nitrites 53 vitamin E 53 MUFA 53 isothiocyanates 53 starchy carbohydrate 53 GI glycemic index 53 artery clogging cholesterol 53 gamma linolenic acid 53 lean meats 53 monoglycerides 53 whole grains legumes 53 Dietary fiber 53 healthier monounsaturated fats 53 wheat bran 53 fat replacers 53 Phytoestrogens 53 antioxidant glutathione 53 vitamin C 53 coenzyme Q# 53 saturated fat sodium 53 saturated fatty acid 53 Cruciferous vegetables 53 artificial additives 53 dietary calcium 53 Essential Fatty Acids 53 trans fat intake 53 nutrients vitamins minerals 53 soy burgers 53 essential nutrients 53 relieving constipation 53 choline nutrient 53 Triglycerides 53 menaquinones 53 omega -3 53 proteins fats 53 UCP1 53 conjugated linoleic acids 53 salmon mackerel 53 eicosanoids 53 margarine 53 Soy isoflavones 53 vitamin folate 53 DHA docosahexaenoic acid 53 hydrogenated cooking 53 nonfat dairy 53 hydrogenated oil 53 breads pasta 53 whole grain flours 53 satiety hormone 53 partial hydrogenation 53 Hydrogenated oils 53 non starchy vegetables 53 lowering LDL cholesterol 53 MSG monosodium glutamate 53 non heme iron 53 fatty acid supplements 53 folic acid 53 polyphenols antioxidants 53 glycemic diet 53 soy proteins 53 magnesium phosphorous 53 prebiotic fiber 53 phenylalanine 53 flaxseed walnuts 53 LDL oxidation 53 phytic acid 53 prostanoids 53 nutrient dense foods 53 amino acid homocysteine 53 acrylamide formation 53 cooking oils 53 LC PUFAs 53 lipids fats 53 Fatty foods 53 maltitol 53 hydrogenated vegetable fat 53 pastas breads 53 lecithin 53 balanced diet 53 clogs arteries 53 soyfoods 53 soft margarines 53 vitamins B6 53 lycopene 53 enzyme lactase 53 Fructose 53 phytonutrients 53 density lipoproteins 53 isomaltulose 52 fat diet 52 beta glucan 52 fatty acids antioxidants 52 beef tallow 52 glycogen 52 aspartame sucralose 52 trigylcerides 52 antioxidants vitamins 52 oestrogens 52 linolenic 52 unsaturated fatty acid 52 fats oils 52 Refined carbohydrates 52 alpha linoleic acid 52 Sugary foods 52 triacylglycerol 52 barley beta glucan 52 diglycerides 52 density lipoprotein 52 intestinal bacteria 52 Broccoli sprouts 52 Diets rich 52 sugars fructose 52 3g dietary fiber 52 soy isoflavones 52 ceramides 52 phytosterol 52 alpha lipoic acid 52 caloric sweeteners 52 caseins 52 nutrient absorption 52 trans fat oils 52 avocados nuts 52 calcium fortified foods 52 Cholesterol 52 hepatic glucose production 52 baked goods salad dressings 52 noncaloric 52 Sugary cereals 52 polyphenols 52 Avoid processed foods 52 digesting enzymes 52 PUFA 52 unprocessed meats 52 dietary sodium 52 dark leafy greens 52 sulphoraphane 52 Rice bran 52 soluble carbohydrates 52 fructose corn syrup 52 phenolic compounds 52 antioxidant compounds 52 estrogens 52 Starchy foods 52 linseeds 52 corn syrup solids 52 sunflower oils 52 lowers LDL 52 protein casein 52 plant sterol enriched 52 Sugary drinks 52 non hydrogenated margarine 52 macronutrient 52 soy lecithin 52 lignan 52 calorie diets 52 vitamin B9 52 acrylamide 52 carotene 52 protein diets 52 inulin 52 wholegrain bread 52 PUFAs 52 antioxidant lycopene 52 dietary 52 Inulin 52 frying oils 52 adiponectin 52 psyllium fiber 52 digestive enzyme 52 antioxidants vitamins minerals 52 calorie dense 52 vegetables legumes fruits 52 multivitamin pills 52 LDL cholesterol levels 52 Antioxidants 52 calcium propionate 52 salty foods 52 cholesterol absorption 52 oxidized LDL cholesterol 52 adiponectin hormone 52 bran germ 52 grapeseed oils 52 carotenes 52 arachidonic 52 digest fats 52 Skim milk 51 fatty acid esters 51 xenoestrogens 51 Uric acid 51 phyto chemicals 51 flavinoids 51 folic acid intake 51 Thiamine 51 artificial colorings 51 butter ghee 51 Flaxseeds 51 fatty acid supplementation 51 antioxidant flavonoids 51 starch 51 palm kernel oil 51 virgin olive oil 51 Abdominal fat 51 1g protein 51 shortenings 51 vitamin B5 51 beans lentils 51 oligosaccharides 51 Fatty Acid 51 digestible carbohydrates 51 fatty fishes 51 fatty acid oxidation 51 VLDL 51 Flavonoids 51 canola sunflower 51 partially hydrogenated vegetable 51 calcium magnesium potassium 51 diet 51 methyl mercury 51 lousy LDL cholesterol 51 potassium salts 51 homocysteine 51 Oat bran 51 3g protein 51 docosahexaenoic 51 linolenic acid 51 Polyunsaturated fat 51 salty sugary 51 vitamins antioxidants 51 fаt 51 Casein 51 adipose tissues 51 containing plant sterols 51 calories 51 Vitamin supplements 51 vitamins minerals proteins 51 #g carbohydrates 51 vitamin K2 51 phospholipids 51 amino acid asparagine 51 silibinin 51 selenoproteins 51 salt sodium chloride 51 tocopherols 51 plant sterol esters 51 anabolic hormones 51 fruits vegetables cereals 51 milli grams 51 choline 51 Salad dressings 51 nutrient dense 51 fatty oils 51 BHA BHT 51 Prenatal vitamins 51 ubiquinol 51 epicatechin 51 riboflavin 51 fatty tissue 51 molecularly distilled 51 grain cereals 51 unhealthy trans fats 51 belly fat 51 folic acid vitamin 51 sterol esters 51 cyanogenic glycosides 51 peptide YY 51 metabolically active tissue 51 artery hardening 51 roughage 51 fructan 51 starchy carbs 51 antioxidant intake 51 Cinnechol ™ 51 fatty meats 51 potassium magnesium 51 low density lipoprotein 51 2g fiber 51 vegetable shortening 51 B Vitamins 51 lauric acid 51 acid supplementation 51 Overcooking 51 heterocyclic amines 51 sugar lactose 51 phylloquinone 51 serum glucose 51 legumes grains 51 micronutrients 51 fat soluble vitamin 51 monosaccharide 51 naturally occurring substances 51 glucose insulin 51 psyllium husk 51 polyunsaturated fats fiber 51 breakfast cereals 51 betaine 51 fat soluble vitamins 50 adiponectin levels 50 serum triglyceride levels 50 fermentable 50 vegetable fats 50 PGDH transformation 50 metabolized differently 50 Coenzyme Q 50 enzymes 50 ketosis 50 palmitate 50 Fatty acid 50 multivitamin supplement 50 antioxidant vitamins 50 kidneys excrete 50 fructose intake 50 estrogen metabolism 50 omega3 fatty acids 50 low carbohydrate diets 50 catechins 50 hydrogenation 50 wholemeal flour 50 metabolize fat 50 naturally occurring compounds 50 circulating estrogens 50 restrictive diets 50 erucic acid 50 starches sugars 50 cholestrol 50 Low carb diets 50 dietary omega 50 palmitoleic acid 50 lowers blood glucose 50 glycemic 50 lipoproteins 50 wheat germ 50 Anthocyanins 50 antioxidant beta carotene 50 triacylglycerols 50 nutrient dense diet 50 rancidity 50 excitotoxins 50 Ph.D. MPH RD 50 Visceral fat 50 Lona Sandon 50 Phospholipids 50 Pasteurized milk 50 amino acid tyrosine 50 Saturated Fat 50 #mg sodium #mg [001] 50 cholesterol lowering plant sterols 50 glucomannan 50 glucose sucrose 50 triglyceride levels 50 alpha hydroxy acids 50 Polyphenols 50 sugary foods 50 fat soluble 50 fruits vegetables legumes nuts 50 nutritive sweetener 50 muscle glycogen 50 phytochemical compounds 50 fatty acid intake 50 folate vitamin 50 #mg cholesterol [001] 50 thicken gravy 50 benzoates 50 life'sDHA ™ 50 Choline 50 lowering cholesterol 50 density lipoprotein HDL 50 thiamin riboflavin 50 Tonalin CLA 50 fats proteins 50 mineral salts 50 refined vegetable oils 50 waxy substance 50 indigestible carbohydrates 50 anti oxidant vitamins 50 bifidobacteria 50 calorie snack foods 50 artificial sweetners 50 ethyl ester 50 tub margarine 50 Lectins 50 Recommended Dietary Allowance 50 preservatives 50 serum cholesterol 50 ACAT2 50 enterolactone 50 metabolize fats 50 enriched flour 50 synthetic preservatives 50 sugars glucose 50 unsalted nuts 50 starch digestion 50 genistein 50 eicosapentaenoic acid 50 water soluble vitamin 50 tub margarines 50 carbohydrate intake 50 lactitol 50 french fries potato chips 50 artery clogging substance 50 Triglyceride levels 50 Vitamin B5 50 glycogen stored 50 glucose fructose 50 potassium calcium 50 cholesterol HDL cholesterol 50 Lean meats 50 lipid oxidation 50 vitamin K1 50 ApoA1 50 Alpha linolenic acid 50 Beta carotene 50 fortified foods 50 fatty substances 50 folate vitamin B# 50 Heme iron 50 safflower oils 50 Lactose intolerant 50 glycemic index GI 50 omnivorous diet 50 nutrient 50 1g fiber 50 LDL particles 50 acid ALA 50 Digestive enzymes 50 sodium intakes 50 cereal grains 50 carotenoid 50 Olestra 50 breads cereals 50 non nutritive sweeteners 50 tofu soy 50 vegetable oils nuts 50 3g saturated 50 wholemeal bread 50 Folate 50 cocoa solids 50 TBHQ 50 fatty acid composition 50 endocrine disrupting chemicals EDCs 50 TSP1 50 Nicotinamide 50 buttery spreads 50 toxins 50 lipoprotein 50 resistant starches 50 canned chickpeas 50 Diet soda 50 Dietary Fiber 50 absorb calcium 50 allergenic protein 50 chemical preservatives 50 betacarotene 50 RBP4 50 salmon sardines 50 polyphenol rich 50 phyto nutrients 50 sodium saturated fat 49 tastants 49 cocoa polyphenols 49 leavening agents 49 soy nuts 49 vitamin D 49 alpha tocopherol 49 docosahexaenoic acid DHA 49 fructose sweeteners 49 malonyl CoA 49 Vitamin K2 49 Sodium chloride 49 partially hydrogenated soybean 49 beans legumes 49 shortenings margarine 49 CoQ 49 Homocysteine 49 nutritive substances 49 Ascorbic acid 49 unprocessed foods 49 Vitamin B# 49 Whole wheat flour 49 lactose 49 steroid hormones 49 Carbs 49 insulin hormone 49 prebiotic ingredients 49 anthocyanidins 49 whey protein isolates 49 Hydrogenated 49 nut oils 49 bran layer 49 fats vitamins minerals 49 Isoflavones 49 Skipping meals 49 Acai berries 49 calorie foods 49 Vegetarian diets 49 Soluble fibers 49 density lipoprotein HDL cholesterol 49 beef suet 49 carb diets 49 lowers cholesterol 49 lactic acids 49 density lipoproteins HDL 49 NuSun sunflower oil 49 ketogenic 49 Fermented foods 49 hormone estrogen 49 amyloid plaque 49 polyphenol antioxidants 49 Soy Protein 49 CoQ# 49 Flavanols 49 adipocytes 49 polydextrose 49 fatty greasy 49 margarines crackers cookies 49 amino acid tryptophan 49 glucose 49 Tart cherries 49 walnuts flaxseed 49 vitamin D. 49 edible fats 49 sugary fizzy drinks 49 lipid peroxides 49 Ketosis 49 thiamin niacin 49 fortified cereals 49 slows digestion 49 Soluble fiber 49 sucrose glucose 49 intra abdominal fat 49 fat soluble nutrients 49 fats sugars 49 spermidine 49 glycosaminoglycans 49 sweetener aspartame 49 epigallocatechin 49 calorie intake 49 phytonutrient rich 49 cholesterol triglycerides 49 glycemic diets 49 maltodextrin 49 D ribose 49 bioflavonoids 49 Arginine 49 stanol 49 psyllium 49 carb intake 49 preservatives additives 49 hydroxytyrosol 49 aB vitamin 49 healthful foods 49 nutrient density 49 macronutrients 49 secrete hormones 49 coconut oils 49 legumes lentils 49 flavonoid 49 0mg cholesterol 49 calcium Vitamin D 49 Folic acid 49 digestive enzymes 49 whey protein 49 Maltodextrin 49 Fats 49 unrefined grains 49 unhealthy trans fatty 49 AdPLA 49 chicory root 49 transfats 49 gluconeogenesis 49 antioxidant polyphenols 49 CLA isomers 49 Whey protein 49 flavonoid antioxidants 49 Trans Fats 49 Vitamin D 49 vegan diets 49 beta carotene lycopene 49 calcium vitamin D 49 low carbing 49 protein low carb 49 nuts legumes 49 triglyceride TG 49 amyloid sticky 49 rice bran 49 Sugar sweetened beverages 49 OatVantage 49 vitamin B# 49 oat bran 49 Nutritional supplements 49 procyanidins 49 nitrate preservatives 49 glutathione 49 Acrylamide 49 dietary nitrate 49 sugary processed foods 49 uric acid 49 wholegrain cereal 49 green leafy vegetables 49 fruit purees 49 ferulic acid 49 Atkins dieters 49 lipases 49 saccharides 49 de novo lipogenesis 49 caloric beverages 49 Glycogen 49 sugary salty 49 naturally occurring enzymes 49 vitamin C. 49 thiamine vitamin B1 49 tocotrienol 49 caramelization 49 nonnutritive 49 trans fat laden 49 kilojoule intake 49 Nutrition Facts label 49 Soy Lecithin 49 skinless chicken 49 beneficial phytochemicals 49 low calorie diets 49 leucine 49 mineral selenium 49 antioxidants flavonoids 49 Ghrelin 49 inorganic phosphates 49 pleasant nutty flavor 49 chia seed 49 thyroid hormones 49 selenium zinc 49 carcinogenic substances 49 fatty acids vitamins 49 lipid 49 amides 49 anthocyanins 49 fatty acid arachidonic acid 49 electrolytes sodium 49 calcium phosphorus 49 Macadamia nuts 48 Unsaturated 48 gingerol 48 Vitamin B1 48 creamy sauces 48 Beta Carotene 48 Grapefruit juice 48 grains fruits vegetables 48 flavones 48 omega fatty acid 48 polysaccharides 48 tomato lycopene