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(Click for frequent words.) 79 polyunsaturated 76 monounsaturated fats 76 unsaturated fats 75 monounsaturated fatty acids 75 monounsaturated fat 75 polyunsaturated fat 75 unsaturated fat 74 fats monounsaturated 74 polyunsaturated fats 71 polyunsaturated oils 71 monosaturated 70 mono unsaturated 70 mono unsaturated fats 69 saturated monounsaturated 69 olive canola 69 mono unsaturated fat 69 Monounsaturated 68 Polyunsaturated fats 68 Unsaturated fats 68 palmitic acid 67 monounsaturated fatty acid 67 unsaturated fatty acids 67 soy nuts 67 linoleic 67 monounsaturated oils 67 nonfat dairy products 67 Omega 6s 67 saturated fat 66 monosaturated fat 66 healthy monounsaturated fat 66 healthy monounsaturated fats 66 Monounsaturated fats 66 dietary fiber 66 canola oils 66 saturated fatty acids 65 wheat breads 65 Saturated fats 65 saturated fatty acid 65 linoleic acid 65 MUFA 65 tocopherols 64 dietary fats 64 MUFAs 64 insoluble fiber 64 mono unsaturated fatty acids 64 oleic acid 64 polyunsaturates 64 saturated fats 64 Cruciferous vegetables 64 grain oats 64 #mg sodium [001] 64 2g fiber 64 Monounsaturated fat 64 healthful fats 64 butter margarine 64 fats 64 calcium magnesium potassium 64 #g carbohydrates 64 fat #g carbs 63 Whole grains 63 1g fiber 63 alpha linolenic acid 63 flaxseeds 63 bran germ 63 poly unsaturated 63 monosaturated fats 63 thiamin 63 dietary fibers 63 antioxidant flavonoids 63 nonfat dairy 63 tofu soy 63 linolenic acid 63 1g dietary fiber 62 stearic acid 62 unrefined carbohydrates 62 omega fats 62 nonfat yogurt 62 #g fat 62 wholegrains 62 refined starches 62 grams dietary fiber 62 #mg cholesterol [001] 62 beta cryptoxanthin 62 plant stanols 62 polyunsaturated fatty acids 62 nuts legumes 62 fat yogurts 62 glucose fructose 62 fiber vitamins minerals 62 beans lentils 62 linoleic acids 62 3g saturated 62 partially hydrogenated fats 62 caloric sweeteners 62 0 g saturated 62 wholegrain cereals 62 #mg cholesterol [002] 61 Saturated Fat 61 linseeds 61 stanols 61 g carbo 61 gamma tocopherol 61 maltitol 61 g dietary fiber 61 bran cereals 61 palmitic 61 1g protein 61 butter lard 61 grain crackers 61 7g fat 61 3g protein 61 hydrogenated vegetable oil 61 prebiotic fiber 61 polyunsaturated fatty acid 61 vegetables legumes 61 lowers LDL cholesterol 61 hydrogenated fats 61 magnesium potassium 61 soluble fiber 60 hydrogenated fat 60 psyllium fiber 60 diglycerides 60 g carbohydrate 60 oat flour 60 3g fiber 60 unsaturated fatty acid 60 Saturated fat 60 wholegrain bread 60 g saturated 60 margarines crackers cookies 60 #mg sodium [003] 60 wholegrain foods 60 3g dietary fiber 60 evaporated cane 60 calories 2g 60 g fiber 60 sugar alcohols 60 #g carbohydrate #mg sodium 60 grams carbohydrate 60 fructose 60 calories 7g 60 VLDL cholesterol 60 Vitamin B6 60 kaempferol 60 low density lipoproteins 60 soluble dietary fiber 60 unhealthy saturated fats 60 poly unsaturated fats 60 LDLs 60 vegetable shortenings 60 non starchy vegetables 60 Maltodextrin 60 omega fatty acids 60 refined grains 60 Dietary fiber 60 whole grains 60 plant sterol enriched 60 omega 6s 60 digestible carbohydrates 60 trans palmitoleic acid 60 Phytosterols 60 flavanoids 59 Trans fatty acids 59 phytosterols 59 triglyceride TG 59 g saturated fat 59 wholegrain 59 soluble fibers 59 Dietary Fiber 59 salmon mackerel 59 whole grain flours 59 whole grain breads 59 Oleic acid 59 margarines 59 unsweetened applesauce 59 Soy protein 59 low glycemic carbohydrates 59 artery clogging saturated fats 59 2g dietary fiber 59 oleic 59 whole wheat flours 59 healthy unsaturated fats 59 thiamin niacin 59 conjugated linoleic acid 59 polyunsaturated fatty acids PUFAs 59 calcium fortified foods 59 milligrams cholesterol 59 margarine shortening 59 Dried cranberries 59 partially hydrogenated vegetable oils 59 antioxidant nutrients 59 thicken sauces 59 hydrogenated soybean oil 59 #mg sodium #mg [001] 59 walnuts pecans 59 carotenes 59 naturally occurring sugars 59 canola sunflower 59 healthful omega 59 grain pastas 59 wholemeal bread 59 safflower oils 59 flavan 3 59 #g carbohydrate 59 Beta Carotene 59 cholesterols 59 unsaturated oils 59 chicory root 59 pastry flour 59 wheat bran 59 Plant sterols 59 #.#g fat [001] 59 #g protein 59 legumes beans 59 soy burgers 59 legumes lentils 59 dietary fat 59 unsalted nuts 59 omegas 59 interesterified fats 59 nonfat milk 58 beneficial phytonutrients 58 carbohydrates sugars 58 beta glucan soluble fiber 58 Soy Lecithin 58 grams saturated 58 beta glucans 58 essential fatty acid 58 phytoestrogen 58 pantothenic acid 58 whey proteins 58 #/#-cup serving 58 grain cereals 58 linolenic 58 essential amino acid 58 sunflower oils 58 lignans 58 fatty acids 58 corn bran 58 heme iron 58 caffeic acid 58 flavonols 58 eicosapentaenoic acid EPA 58 carrots sweet potatoes 58 whole wheat flour 58 EPA eicosapentaenoic acid 58 dark leafy greens 58 Inulin 58 vitamins B6 58 flavored yogurts 58 flaxseed walnuts 58 magnesium phosphorus 58 g protein 58 soyfoods 58 Diets rich 58 polyunsaturated vegetable oils 58 CLA isomers 58 Oily fish 58 soy protein 58 wholegrain breads 58 thiamin riboflavin 58 phenolic acids 58 sucrose glucose 58 Whole grain 58 phylloquinone 58 plant sterols 58 pilafs 58 lactitol 58 tofu tempeh 58 unsweetened cocoa powder 58 bioflavonoid 58 phyto oestrogens 58 fat cottage cheese 58 Egg yolks 58 cholesterol #mg sodium 58 isoflavones 58 antioxidant beta carotene 58 glycemic index foods 58 saturated fats trans fats 58 grapeseed oils 58 bad cholesterol LDL 58 sucrose fructose 58 Refined carbohydrates 58 PUFA 58 chopped dried apricots 58 Zeaxanthin 58 calories #.#g [001] 58 gamma linolenic acid 57 psyllium 57 ferulic acid 57 EPA DHA 57 saturated fat cholesterol 57 wholewheat 57 monosaccharides 57 gram dietary fiber 57 potassium magnesium 57 Skim milk 57 turbinado 57 #g carbs 57 wholemeal pasta 57 poly unsaturated fatty acids 57 flavenoids 57 hydrogenated 57 disodium phosphate 57 omega3 57 almonds peanuts 57 cholesterol HDL 57 Agave nectar 57 calories 6g 57 mg sodium 57 Garbanzo beans 57 starchy carbohydrate 57 nonfat 57 trans fats gluten 57 silken tofu 57 Processed meats 57 honey molasses 57 buttery taste 57 maltodextrin 57 legumes grains 57 alpha tocopherol 57 broccoli kale 57 lignan 57 refined carbohydrates 57 insoluble dietary fiber 57 docosahexaenoic acid 57 oat bran 57 folate folic acid 57 walnuts flaxseed 57 vegetables legumes fruits 57 low glycemic index 57 antioxidant polyphenols 57 omega 3s 57 glycemic foods 57 phytonutrient 57 trans fatty acids 57 phytoestrogens 57 flavonoids 57 butter ghee 57 fermentable 57 partially hydrogenated soybean 57 amylose 57 HDL Cholesterol 57 Essential fatty acids 57 apple pectin 57 sunflower safflower 57 virgin olive oil 57 saccharides 57 tocopherol 57 breads cereals 57 tocotrienols 57 ALA alpha linolenic 57 leaner meats 57 sodium ascorbate 57 beans legumes 57 potassium calcium 57 beta carotene lycopene 57 pancakes muffins 57 pumpkin pie spice 57 apolipoprotein B 57 essential fatty acids 57 baseline serum creatinine 57 butter sour cream 57 dried cranberries raisins 57 non hydrogenated margarine 57 lean meats poultry 57 LC PUFAs 57 fermented soy 57 stearic 57 lycopene 57 polyphenols 57 alkyl esters 57 amaranth quinoa 57 Veggie burgers 57 starchy carbohydrates 57 Whole wheat flour 57 blueberries cranberries 57 avocados nuts 57 protein carbohydrates 57 hydrogenated vegetable oils 57 acid supplementation 57 canned chickpeas 57 fruits vegetables grains 57 frozen yogurts 57 omega 3 57 0 mg cholesterol 56 density lipoproteins 56 broccoli Brussels sprouts 56 nontasters 56 spelled kamut 56 phytic acid 56 sterol esters 56 salted butter 56 soft margarines 56 sugars carbohydrates 56 oligofructose 56 sterols 56 procyanidins 56 agave syrup 56 beta sitosterol 56 Processed foods 56 calories 1g 56 crunchy texture 56 plain yogurt 56 plasma lipid 56 sugar lactose 56 digestible carbohydrate 56 phytonutrients 56 cholesterol LDL 56 mg chol 56 bran cereal 56 psyllium husk 56 beta. 56 onions carrots celery 56 fatty acid intake 56 enriched wheat flour 56 Cooked tomatoes 56 erucic acid 56 calories 3g 56 lean meats 56 walnut halves 56 purine 56 calories #g 56 whole grains legumes 56 lowfat cheese 56 fortified cereals 56 starchy foods 56 creamy dressings 56 antioxidants vitamins minerals 56 omega fatty acid 56 0 mg chol 56 anthocyanidins 56 adobo sauce 56 bioflavonoids 56 saturated fat trans fat 56 Starchy foods 56 dietary cholesterol 56 soybean oils 56 soy yogurt 56 acesulfame K 56 apple pie spice 56 omega -3 56 isoflavone 56 1g saturated fat 56 glucosinolates 56 eicosapentaenoic acid 56 dietary calcium 56 3 fatty acids 56 multivitamin supplements 56 lecithin 56 epigallocatechin 56 cocoa solids 56 nut oils 56 mild nutty flavor 56 milligrams sodium trace 56 oleic acids 56 fructose glucose 56 oxidized LDL 56 ethyl ester 56 Soy Protein 56 cholesterol HDL cholesterol 56 fructose sucrose 56 inulin 56 skinless chicken 56 multigrain breads 56 Essential Fatty Acids 56 flavonol 56 Maltitol 56 Corn tortillas 56 calcium oxalate 56 Fatty fish 56 elevated LDL cholesterol 56 0mg cholesterol 56 conjugated linoleic acids 56 spinach kale 56 fortified orange juice 56 chewier texture 56 ALA omega 56 interesterified 56 barley beta glucan 56 calcium magnesium 56 sweet potatoes carrots 56 flaxseed canola 56 oxalates 56 monosaccharide 56 arachidonic 56 phytochemicals 56 carotenoids 56 potassium folate 56 lycopene lutein 56 grated apple 56 trans fatty acid 56 Ascorbic acid 56 raspberries blueberries 56 Omega 3s 56 proteins carbohydrates 56 sugars fructose 56 hydrogenated oil 56 cholesterol LDL C 56 vegetable broth 56 monoglycerides 56 fatty greasy 56 Armanino Organic line 56 beta carotene 56 insoluble fibers 56 0g trans fat 56 antioxidant phytochemicals 56 daidzein 56 vitamins minerals antioxidants 56 grams saturated fat 56 fruits vegetables legumes 56 wheat flours 56 flavonoid 56 aspartame sucralose 56 potassium sorbate 56 artery clogging saturated fat 55 Kosher salt 55 fats lipids 55 Dried plums 55 Dried mushrooms 55 multigrain 55 ½ teaspoons 55 flavored yogurt 55 Multigrain 55 catechin 55 calcium phosphorus 55 mg cholesterol 55 HDL cholesterol 55 Vitamin K1 55 sugar corn syrup 55 nutritive sweeteners 55 elevated triglycerides 55 breads pasta 55 walnuts almonds 55 wine vinegars 55 #.#g salt [001] 55 calcium riboflavin 55 flavinoids 55 calories 9g 55 dried tarragon 55 naringin 55 skinless chicken breast 55 soy isoflavones 55 mg calcium 55 aglycone 55 pickling spice 55 sour cream yogurt 55 4g fiber 55 creamy sauces 55 Agave syrup 55 dried plums 55 subtly flavored 55 beta carotene potassium 55 lutein 55 wheatgerm 55 Flavonoids 55 fat replacers 55 polyunsaturated fats fiber 55 t# c# CLA 55 malic 55 g trans fats 55 Lowfat 55 flax seeds 55 sorghum flour 55 grams carbohydrates 55 benzoates 55 glycosides 55 polyunsaturated omega 3 55 fruit purees 55 c9 t# 55 dextrin 55 nutrient dense 55 Sugar alcohols 55 carb grams 55 containing plant sterols 55 shoyu 55 flavanones 55 5g protein 55 tamari 55 disaccharide 55 vinaigrettes 55 evaporated skim milk 55 soy beverages 55 magnesium phosphorous 55 erythritol 55 g carbohydrates 55 tamari sauce 55 baking soda salt 55 docosahexaenoic 55 ellagitannins 55 unsweetened yogurt 55 ¼ tsp 55 coriander garlic 55 toffee bits 55 calories #.#g [002] 55 L. bulgaricus 55 broccoli carrots 55 nutrient density 55 chopped walnuts 55 Lean meats 55 dietary carbohydrates 55 fortified breakfast cereals 55 Oat bran 55 Herbal teas 55 lowfat diet 55 corn syrup solids 55 ethyl esters 55 lacto ovo vegetarians 55 lowering LDL cholesterol 55 Tart cherries 55 vitamin B5 55 Pantothenic Acid 55 nonfat Greek 55 fat soluble vitamin 55 dietary boogeymen 55 Isoflavones 55 unhealthy fats 55 flavones 55 soy lecithin 55 polyphenol content 55 multigrain bread 55 beef suet 55 Low density lipoprotein 55 milligrams sodium 55 sitosterol 55 phyto nutrients 55 Artificial sweeteners 55 Fruit juices 55 oxidized cholesterol 55 minerals vitamins 55 9g fat 55 toasted sesame oil 55 Reduced Fat 55 breads pastas 55 unsweetened 55 starch cellulose 55 Oatmeal Raisin 55 Blueberry Acai 55 Vegetable oils 55 chopped shallots 55 carbohydrates proteins 55 #mg sodium #mg [002] 55 crystalline fructose 55 wheat couscous 55 garbanzos 55 partially hydrogenated oils 55 enterolactone 55 LDL cholesterol concentrations 55 Ricotta cheese 55 Phytoestrogens 55 Beta carotene 55 Flaxseeds 55 caloric beverages 55 SPLENDA ® No 55 Nutritionally speaking 55 baked fries 55 #.#g saturated fat 55 Natural Flavors 55 egg yolk solids 55 sesame oils 55 unsweetened chocolate 55 soy crisps 55 folate potassium 55 parsley celery 55 vegetable oils nuts 55 phenolic compounds 55 LC PUFA 55 antioxidant lycopene 55 wholemeal flour 55 saturated #g carbohydrate 55 saponins 55 ricotta Parmesan 55 gram saturated fat 55 hydroxytyrosol 55 triglycerides 54 Wheat Chex 54 Carbohydrates 54 cruciferous vegetable 54 calories 5g 54 pecans almonds 54 fatty acids docosahexaenoic acid 54 nutrient dense foods 54 density lipoprotein HDL 54 asparagus broccoli 54 vitamin B6 54 dried porcini mushrooms 54 wheat germ 54 polyphenol rich 54 shortenings margarine 54 minimally processed foods 54 cashews pistachios 54 antioxidants 54 serum cholesterol 54 chia seed 54 Unsaturated 54 estrone 54 hesperidin 54 proanthocyanidins 54 unrefined grains 54 polydextrose 54 milk chocolate ganache 54 #.#g protein 54 BHA BHT 54 8g fat 54 plant sterol 54 toasted nuts 54 Flax Seed 54 5g fat 54 buttery spreads 54 pleasant nutty flavor 54 phyto chemicals 54 cholesterol lowering plant sterols 54 Oven Baked 54 heartier texture 54 Refined grains 54 refined sugars 54 gingerol 54 sorbic acid 54 lightly sweetened 54 beta carotene Vitamin 54 ¾ teaspoon 54 VLDL 54 marinated artichoke hearts 54 cottonseed oils 54 Unsweetened 54 dried currants 54 #.#g fiber 54 LDL cholesterol levels 54 bean puree 54 4g protein 54 polyphenolic compounds 54 freshly grated Parmesan 54 leftover mashed potatoes 54 flavonoid antioxidants 54 wheat buns 54 soda baking powder 54 vegetables lean meats 54 Nonfat 54 finely grated 54 betacarotene 54 Salad dressings 54 candied peel 54 sodium caseinate 54 Whole wheat 54 density lipoprotein 54 vitamin K1 54 low linolenic 54 wholewheat pasta 54 Béchamel 54 bacon drippings 54 partially hydrogenated vegetable 54 grains legumes 54 l carnitine 54 niacin vitamin 54 lutein zeaxanthin 54 vanilla extracts 54 Sesame seeds 54 grains fruits vegetables 54 antioxidants vitamins 54 trace dietary fiber 54 tangy goat cheese 54 brothy 54 unbleached flour 54 vegetable glycerin 54 soy protein isolates 54 eggs yolks 54 Catechins 54 ß carotene 54 raw cacao 54 nonfat sour cream 54 palmitate 54 Docosahexaenoic acid DHA 54 trans palmitoleate 54 indoles 54 fruit butters 54 starchy veggies 54 coconut oils 54 chopped almonds 54 tomato lycopene 54 vitamins B1 54 B vitamins 54 Generously brush 54 kiwi mango 54 calcium citrate 54 bruschetta topping 54 LDL cholesterol 54 DASH diet 54 Lowering Cholesterol 54 soy germ 54 paprika salt 54 Herbed Chicken 54 Dried beans 54 grapeseed 54 unflavoured 54 celery carrots 54 vitamin B9 54 carbohydrates 54 sucralose Splenda 54 cranberries blueberries 54 Triglyceride 54 fatty fish 54 tablespoon honey 54 chopped brisket 54 LDL HDL ratio 54 grapes blueberries 54 toasted sesame 54 sodium chicken broth 54 density lipoprotein cholesterol 54 cinnamon cardamom 54 nutritive sweetener 54 amylopectin 54 Flavorful 54 refined carbs 54 cumin paprika 54 ketchup barbecue sauce 54 glycemic diet 54 vitamins antioxidants 54 lowfat dairy 54 nut butters 54 wheat tortilla 54 supertasters 54 tablespoon lemon juice 54 peanuts pecans 54 celery onions 54 Polyunsaturated fat 54 density lipoprotein HDL cholesterol 54 strawberry watermelon 54 nonvegetarians 54 almonds walnuts 54 dried shiitake mushrooms 54 lowering cholesterol 54 fortified breakfast cereal 54 Cinnechol ™ 54 nuts avocados 54 riboflavin niacin 54 cheese sour cream 54 hydroxyproline 54 triacylglycerol 54 total cholesterol triglycerides 54 cream sauces 54 resistant starches 54 whipped toppings 53 Craisins R 53 purines 53 chopped kalamata olives 53 leeks celery 53 halved cherry tomatoes 53 glucose sucrose 53 skinless poultry 53 millet quinoa 53 soy milks 53 cranberries walnuts 53 Greek Yogurt 53 Linoleic acid 53 Flaxseed 53 L carnitine 53 sodium soy sauce 53 Hydrogenated 53 carotenoids flavonoids 53 non nutritive sweeteners 53 grated Parmesan cheese 53 cocoa corn syrup 53 oregano salt 53 peppers onions garlic 53 nitrate preservatives 53 hydrogenated oils 53 almonds cashews 53 Rolled oats 53 DHA docosahexaenoic acid 53 Phospholipids 53 canned tomato sauce 53 salsa sour cream 53 artificial preservatives colors 53 4 teaspoon pepper 53 water soluble vitamin 53 EFAs 53 riboflavin 53 non nutritive sweetener 53 edamame soy beans 53 dietary folate 53 B vitamins thiamin 53 lowers LDL 53 GI glycemic index 53 folate vitamin 53 greek yogurt 53 MSG monosodium glutamate 53 pearled barley 53 chipotle powder 53 Vitamin E 53 B vitamin folate 53 polyunsaturated fatty acids PUFA 53 pureed soup 53 olives pickles 53 Vitamin B5 53 Broccoli sprouts 53 noncaloric 53 almonds sunflower seeds 53 pumpernickel bread 53 fortified soy 53 nutritionally dense foods 53 dietary intakes 53 sugars fats 53 pepitas 53 egg egg yolk 53 Trans Resveratrol 53 Alpha linolenic acid 53 linoleic acid LA 53 butter powdered sugar 53 calcium fortified 53 Bifidobacterium 53 cherries cranberries 53 beta carotenes 53 pro biotics 53 saccharide 53 unsweetened fruit 53 Cheerios Wheaties Total 53 citrulline 53 crispy texture 53 Sorbitol 53 celery carrot 53 Ceylon cinnamon 53 nutritionally superior 53 salicylates 53 lightly salted 53 glycemic load 53 Low Sodium 53 celery parsley 53 fatty fishes 53 folic acid vitamin 53 trigylcerides 53 folate magnesium 53 chewy texture 53 stanol 53 Lecithin 53 almonds pecans 53 glucoside 53 ½ tsp 53 carotene 53 cashew butter 53 anthocyanins 53 POMx 53 sugar sucrose 53 chewy crunchy 53 crunchy salty 53 phosphatidylcholine 53 yogurt kefir 53 triglyceride 53 fruits vegetables cereals 53 boiled mashed 53 Stop Hypertension diet 53 Thiamine 53 Phytochemicals 53 cruciferous vegetables 53 nutritional yeast 53 antioxidant compounds 53 grilled broiled 53 folic acid potassium 53 soy protein isolate 53 #.#g salt [002] 53 quercetin 53 hormone therapy estrogen 53 Recipe Roasted 53 Fatty Acids 53 kale broccoli 53 gram carbohydrates 53 refined flours 53 amino acid methionine 53 trans isomers 53 prebiotics 53 Nutritionally 53 smokier flavor 53 Cherry Tomatoes 53 oily fish 53 deoxycholate 53 folic acid aB vitamin 53 avobenzone 53 multigrain pasta 53 broccoli blueberries 53 creamy soups 53 dietary calcium intake 53 legumes nuts 53 sour cream mayonnaise 53 beta lactoglobulin 53 triglyceride concentration 53 zeaxanthin 53 silymarin 53 agave nectar 53 plain nonfat yogurt 53 baked apple slices 53 curcuminoids 53 soy sauce ginger 53 glutamates 53 chopped shallot 53 garlic cumin 53 Polyphenols 53 sauteed onion 53 Tomato Basil 53 nutty flavors 53 raisins nuts